Portion
May 15th 2020 Today I agreed to do a fast one day next week to experience what it’s like for a work friend who’s on Ramadan right now. I will really, really struggle. In fact I’ll find it almost impossible. … Continue reading Portion
Category: food
Treated
May 13th 2020 Today I treated myself to a dirty chicken burger and almost immediately regretted it. Double fried chicken, bacon, halloumi, chilli salsa, rocket. Side of fries. It sounded good. It was good, but it was also bad. I’d … Continue reading Treated
Walkers
April 20th 2020 Today it got to like 5pm and I felt a bit dizzy and I think it was because I was hungry. I woke up late so had to skip making breakfast before I started work because my … Continue reading Walkers
Donner
April 17th 2020 Today, did you know you can get a donner kebab on a pizza? I knew that it existed as a concept, but I’ve never seen it in real life before. Until now. It got to about 6:30 … Continue reading Donner
Rice
April 15th 2020 Today I successfully ate a whole bowl of rice using only a set of chopsticks. That’s about as momentous as my day got. To be fair to me, eating rice with chopsticks is challenging, so it’s definitely … Continue reading Rice
Naan
April 11th 2020 Today I cooked Naan bread at 23:30 because I was somehow still hungry even though my primary form of entertainment during this pandemic has been eating. I’ve been eating really well. I’m cooking three hot meals a … Continue reading Naan
Chopsticks
April 5th 2020 Today the chopsticks that I bought online arrived. When I got paid on… whatever day it was, it’s hard to keep track of days in this climate… the only thing I did was buy a chopstick set … Continue reading Chopsticks
Broth
April 1st 2020 Today I’m sorry but it’s another blog post about food. What I have for dinner is just about the only thing that differentiates my days form eachother at the moment, so it’s just about the only thing … Continue reading Broth
Katsudon
March 31st 2020 Today I cooked pork katsudon. It’s a Japanese dish that involves pork (obviously), rice, and eggs. It wasn’t difficult to make, as such, it was just more involved than something I’d usually cook, and required a wider … Continue reading Katsudon
Dashi
March 30th 2020 Today I spent £70 on a food shop in two different supermarkets and had plans to cook all kinds of advanced (for me) Asian food but then I got really drunk and undercooked a pizza. Monday. I’ve … Continue reading Dashi
